White Button Mushroom 1/4 kilo
White Button Mushroom 1/4 kilo
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White button are the most common and least expensive mushrooms to appear on grocery store shelves. They have a mild taste and can be used in just about anything from salads to sauces. Button mushroom flavor intensifies when cooked, making them ideal for sautéing and grilling.
White mushrooms have a wide range of bioactive compounds that offer several health benefits, including cancer-fighting properties, cholesterol-lowering effects, and improved gut health. They are also very low in calories and have a high protein content.
They can be sautéed, fried, stir-fried, roasted, used as toppings on pizza, and added to soups. Portobello Mushroom: Commonly used in Italian cooking, hearty, rich portobellos give depth to creamy sauces and pastas.
