A Recipe Inspiration for FishnChix.Ph Frozen Black Chicken. This Black Chicken Produce are full of antioxidant that helps your immune system, prevent sickness and common colds. The antioxidant that is found in black chicken is called Carnosine. High concentrations of Carnosine is good for muscles and nervous system too!
Braised Black Chicken
The slow cooking method brings out the best of the tender and delicate texture of the black chicken.
2pc Black Chicken 400-500g, cut into serving pieces
- 1/4 cup Olive oil
1 inch Ginger, sliced thinly
1 clove Garlic, minced
1/2 cup Shallots. sliced
- 1 tbsp Soy Sauce
- 2 tbsp Oyster Sauce
- 1/4 cup Rice Wine
- 1 tsp Sugar
- 1 cup Chicken Stock
- Pan fry the black chicken until all sides are brown. Set Aside
- Saute the ginger, garlic and shallots until fragrant and onion is translucent
- Put back the black chicken and add the soy sauce, oyster sauce, rice wine and sugar. Mix and Cover to simmer for 25 minutes.
- Uncover and Simmer for another 10 minutes until the sauce thickens
- Serve with Hot Rice